Wednesday, 21 October 2009

Here today, Scone tomorrow

Our freshly baked homemade scones are now becoming really popular. The development of new and exciting flavours have added fun to the traditional cream tea! Customers are begining to request flavours and where we can these will be appearing on our counters soon. Today we featured Wholemeal Sultana scones, which Neil & Liz had sampled in some other establishmnet (which will remain nameless) and suggested we tried. Sampling went well and they recieved a positive yes for future inclusion.

Should you have any suggestions let us know either when you come in or through the blog.

I look forward to talking to you soon.

Paul

1 comment:

  1. The Dynamic Duo

    How about pancake scones for Shrove Tuesday. Xmas Pud scones,with a sprig of holly(plastic?) for the festive season and prune scones for people in a hurry.For Easter,easter egg scones and for the summer months summer fruits.And what about Leek scones for St David's day.

    Looking forward to the free scones!

    Thats all for now folks.I'll try raisin a few currant ideas in the near future

    Cheers

    The Dynamic Duo

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